The Village Kitchen was born from a simple idea: that great food and a great local should go hand in hand.
Run by Callum and Jodie – the duo behind the much-loved We Will Wok You food truck – The Village Kitchen found its permanent home inside The Bell & Bear, bringing a more regular dining experience to the heart of our community pub.
What started as popular pop-up evenings quickly became something more. After building a loyal following through their street food nights, the community wanted more opportunities to enjoy their cooking – and The Village Kitchen was created.
From comforting Sunday lunches to themed menus and special evenings, the focus has always stayed the same: generous portions, quality ingredients, and food made to bring people together.